Crunchy and Crispy Day Old Bread
Fresh Baked Croutons
- 1 Loaf of French Bread
- 2 tbls Minced Garlic
- 3 tbls Chopped Fresh Dill
- Pinch of Sea Salt
- Drizzle of Olive Oil
-Preheat oven to 375 degrees
-Tear the Bread into bite size pieces
-Toss bread with garlic, salt, dill and olive oil
-Spread the pieces out on a cookie sheet
-Bake for 15-20 minutes or until golden crunchy brown
-Enjoy in moderation!
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