Zoodle Pasta Salad

Zoodle Pasta Salad

• 3 Zucchini
• 1 Cucumber
• 1 Can Artichokes
• 2 Cups Tomatoes
• 1 Cup Black Olives

For Dressing:

• 1/2 Cup of Olive Oil
• Juice from 1 lemon
• 1/4 Cup of Red Wine Vinegar
• 1 tsp of Dried Oregano
• 1 tsp Dried Basil
• Salt & Pepper to taste
• 2 tbl of Crumbled Feta Cheese

-Make Zoodles with Spiralizer 

-Cut up cucumber and tomatoes

-Combine dressing ingredients in bowl and whisk to emulsify

-Mix together all ingredients and toss with dressing immediately prior to serving

**Adding dressing too soon can make zoodles mushy

Enjoy!

Zucchini: A great substitute for pasta to cut down on carbohydrates (for diabetics) and also reduce calories. A cup of zucchini is only 21 calories, which is significantly less compared to the 294 calories in a cup pasta. Zucchini is also rich in Vitamin C and manganese which help with removing free radicals from the body.