Sunday, November 22, 2015

Pumpkin Pie vs Apple Pie: Why not both?!





Pumpkin Baked Apples



  • 4 Apples
  • 1 Can of Pumpkin Puree
  • 1/2 Cup Oats
  • 3 Tbls Melted Butter 
  • 2 Tbls Pumpkin Pie Spice
  • 1/4 Cup Mixed Nuts








-Preheat oven to 375 degrees
-Cut off apple tops and scoop out centers to create area for pumpkin filling
-Mix pumpkin puree and spice together
-Fill apples with pumpkin mixture
-In bowl, mix oats and butter
-Top apples with oat mixture and mixed nuts
-Bake for 30 minutes until apples soft and topping is golden brown
-Top with great yogurt, mixed nuts, dried fruit, or a drizzle of honey

-Enjoy!

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