Tuesday, February 10, 2015

Crunchy and Crispy Day Old Bread

Fresh Baked Croutons


  • 1 Loaf of French Bread
  • 2 tbls Minced Garlic
  • 3 tbls Chopped Fresh Dill
  • Pinch of Sea Salt
  • Drizzle of Olive Oil

-Preheat oven to 375 degrees
-Tear the Bread into bite size pieces
-Toss bread with garlic, salt, dill and olive oil
-Spread the pieces out on a cookie sheet
-Bake for 15-20 minutes or until golden crunchy brown
-Enjoy in moderation!

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